Breakfast and Breaking Camp

The scouts had scrambled eggs and bacon for breakfast.  Instead of cooking it all in a Dutch Oven, the scouts put their eggs, bacon, butter, salt, pepper and cheese in a strong baggie.  They made sure the air was out and it was sealed tight.  They used the tongs to hold the bag in boiling water.  What came out of the baggie was a ham & cheese omelet, which was placed in a soft taco shell.

Last updated or reviewed 04/25/2007 10:20 PM - Please use the back arrow of your browser